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Swiggy appoints insider to scale dining and experiences as Dakshinayan turns batter into a brand

Business
Published on 3 May 2026
Swiggy appoints insider to scale dining and experiences as Dakshinayan turns batter into a brand

A Swiggy insider gets the key to dining

Swiggy has named long-time insider Swapnil Bajpai to lead its Dineout and Scenes businesses, betting on dining-out and experiences to grow higher-margin revenue beyond delivery logistics. In parallel, Dakshinayan’s founder built a chain from homemade idli-dosa batter into a multi-outlet tradition-led brand, now expanding into retail foods as the next generation brings tech and marketing.

  • Swiggy entrusts Swapnil Bajpai with scaling Dineout and Scenes
  • The push targets higher-margin commissions, ads, and ticketing
  • Rival pressure from Zomato is shaping Swiggy’s broader engagement strategy
  • Dakshinayan evolved from batter sales to a consistency-first restaurant brand
Read the full story at YourStory

This summarization was done by Beige for a story published on YourStoryYourStory

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