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Barocal shows a cheap way to cool food using plastic crystals and squeezing

Technology
Published on 4 May 2026
Barocal shows a cheap way to cool food using plastic crystals and squeezing

A squeezed solid could replace noisy refrigeration

Researchers say barocal could enable refrigeration without traditional greenhouse-harming refrigerants. By applying pressure to “plastic crystals,” the material shifts state and absorbs heat, potentially offering a cheaper and nonpolluting alternative to today’s cooling systems. If results scale, it could disrupt everything from home fridges to cold storage for food and drinks.

  • Barocal uses pressure on plastic crystals to absorb heat
  • A nonpolluting, potentially cheaper refrigeration route is emerging
  • Could challenge conventional cooling technology if scalable
Read the full story at TechCrunch

This summarization was done by Beige for a story published on TechCrunchTechCrunch

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